What have you preserved this season? Because we had a pretty wet and cold spring our garden is just taking off. Everyday I have a morning ritual I of coarse grab my cup of coffee and go walk our garden. I look at all the new growth we have going on and see what might be ready to harvest soon. It is such a relaxing way for me to get my morning started.
This year I have already preserved strawberry jam, raspberry jam and made dill pickles for the first time! (hope those turn out)
I hope you join me in this challenge! Check out the Dervaes blog! They are rockin on preservation already this year!! www.pathtofreedom.com
Spread the preservation movement: share, email, post this challenge – the more people participating the better.
By being a HARVEST KEEPER you are
- Providing nutritious food for your family
- Ensuring food security
- Improving quality of life
- Saving money
- Reducing food miles, fuel & energy dependence
- Reducing waste with excessive packaging
Enjoy the fruits of your labor!
